NORMAL LOOKING SANDWICH SHOCKER!!!!
its only taken a week of web-based insulting to finally get a decent Danwich out of the Michelin rated kitchen of Shazza
can you guess what its supposed to be??? we have heard rumours that its a meat and condiment combo. as silly as it sounds, we are just happy to see non-moldy bread again (yes Mr Gregory, we are looking at YOU)
will this trend continue upwards and every day will be a tasty, nutritious, gormet sandwich banquet or will we revert to type on monday and get more Prison Sandwiches??? (smart money is on the latter...)
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